The Bacon Torch, Another Practical Use For The Wondermeat

Back in April Popular Science published this article, titled “Bacon: The Other White Heat.” The accompanying video demonstrates how to melt through a steel pan using nothing but cured pork as the energy source. The creator of the “bacon lance,” Theodore Gray, actually used prosciutto, or what he calls “engineering grade bacon,” because it has more structural integrity and dries harder than conventional bacon. Watch the video and be amazed!

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